Download The Mill’s brunch menu pdf millBrunch_fall16.pdf 467kb

Small Plates

APPLE FRITTER

Old Fashioned Cocktail Glaze, Cinnamon Yogurt

9

BISCUITS & GRAVY

Wookie’s Biscuits, House Sausage Gravy, The Mill Sausage

10

THE BREAKFAST CLUB CHEESE AND CHARCUTERIE

Chef’s Selection of Cheeses, Duck Breast Bacon, Lamb Bacon, The Mill Breakfast Sausage, The Mill Smoked Salmon, Pickled Eggs, Rye Malted Mustard, Seasonal Marmalade, Local Honeycomb, Fried Wookie Biscuit

25

BREAKFAST CHILI RELLENO

Sausage and Pepper Stuffing, Sweet Coconut Tamales, Creamed Kale, Sunny Egg, Chipolte Maple Gravy

12

WATERMELON BRUSCHETTA

Heirloom Tomato, European Cucumber, Whipped Feta, Smoked Pistachio, Añejo Agave Syrup, Rustic Mill Loaf

12

BAKED EGGS

Fennel, Tomato Jam, Spinach, Parmesan, Southern Grit Cake, Crispy Biscuit

12

Big Plates

SAUSAGE & WAFFLE BENNY

Sweet Cornbread Waffle, House-Made Three Pepper Sausage, Fried Green Tomatoes, Gumbo Filè Hollandaise, Cane Syrup Drizzle

15

SOUTHERN FRIED CATFISH BENNY

Mill English Muffin, Fennel Frond Hollandaise, Country Caponata, Crispy Candied Ham, Fermented Hot Sauce, Poached Chicken Eggs

16

THE THREE

Three Eggs Any Style, Peppered Bacon or House Sausage, Mill House Hash Browns, Wookie’s Biscuit or Toast

13

YAM-CAKES

Sorghum Butter, Cream Cheese Anglaise, Espresso Crumble, Cinnamon Carrot Hay

13

BANANA BREAD FRENCH TOAST

Rum Raisin Compote, Candied Pineapple, Coconut Dulce, Fresh Chantilly

15

SUNFLOWER & CHIA BUCKWHEAT CAKE

Compressed Seasonal Melon, House Cottage Cheese, Blueberry Infused Honey, Cripsy Oats

15

VEGETARIAN CRACK CAKES

Zucchini and Squash Pancakes, Preserved Lemon Crema, Guava Onion Butter, Sweet Pea Sprout Salad

13

SOHO MONTREAL CORNED BEEF & HASH

Red Bliss Potatoes, Onions, Bell Peppers, House Smoked Montreal Corned Beef, Brown Butter Rye Grain Mustard Béchamel, Free Range Chicken Eggs

15

Sammys

NOT YOUR MOMMA’S GRILLED CHEESE

Mill Marble Rye, Gruyère, Dill Havarti, Whipped Feta, Sweet Pepper Jam, Crispy Shallots, Arugula, Cheddar Sweet IPA Vinaigrette

13

BLT

Local Cuban Bread, Gem Lettuce, Candied Bacon, Heirloom Tomato, Free Range Chicken Egg, Avocado, Basil Garlic Aioli

14

MTO PANINI

Portobello Mushroom, Heirloom Tomato, Sweet Onion Guava Jam, Arugula, Sweet Pea Hummus, Black Pepper Garlic Aioli

13

LA COSA NOSTRA

Blood Orange Balsamic Marinated Chicken, Sicilian Giardiniera, Goat Cheese Croquettes, Arugula, Smoked Tomato Aioli, Fig Jam

13

THE MILL BURGER

8oz Prime Beef, Gruyère, Tomato Caponata, House Dill Pickles, Gem Lettuce, Lemon Herb Crema, Malted Rye Mustard

13

YOU’RE STILL UP? BURGER

8oz Prime Beef, Free Range Sunny Side Egg, Peppered Candied Bacon, Jalapeño Swiss Béchamel, Beer Battered Onion Rings and House Pickles

14

THE SAAN DEAHGO

Cali-Style Chicken Salad, Kumato, Avocado, Shaved Red Onion, Ajo Dulce Spread, Drunken Goat Cheese, Pumpernickel

14

BBQ PORK CHEEK SUB

Smoked Gouda, Crispy Jalapeños, Texas Slaw, Whole Grain BBQ, Apple Butter, Wheat Baguette

14

LEON PHELPS

Grilled Market Catch, Jerked Pineapple Aioli, Frisée, Cantaloupe Caponata, Pancetta Crisp, Brioche

MP

Salads

SOUTHERN BELLE SALAD

Romaine, Red Onion, Candied Pecans, Sage Derby, Dried Apricots, Honeycup Vinaigrette, Southern Fried Chicken

14

ROAST BEET PANZANELLA

Red and Golden Beets, Burrata, Heirloom Tomatoes, Thirty Year Aged Balsamic, Crème Fraîche Pound Cake Croutons, Mint, Opal Basil, Roasted Horseradish Vinaigrette

11

COUNTRY SPINACH SALAD

Green Tomato, Fingerlings, Sweet Corn, Fried Garlic, Chive Sundried Tomato Vinaigrette, Black Pepper Farm Cheese

15

TRI-KALE AND ORZO

Baby Kale, Purple Kale, Fried Kale, Orzo, Chorizo, Pickled Peppers
Sweet Potato, Red Onion, Tomato, Lemon Feta Vinaigrette

14

Entrees

HONEY SEARED TUNA

Blood Orange Beet Purée, Roasted Banana Sticky Quinoa, Compressed Cantaloupe Poké, Coconut-Poppyseed Gastrique

18

JERK MARINATED GRILLED SHRIMP

Red Beans and Barley, Braised Red Cabbage, Caribbean Kimchi, Vieux-Carre Vinaigrette

15

CIDER BRAISED MUSSELS

Bacon, Leeks, Sweet Onion, Cauliflower, Gorgonzola, Smoked Pine Nuts, Grilled Mill Baguette

15

STEAK & EGGS

Two Eggs Any Style, Avocado Crema, Black Bean Yuca Hash, Mill Queso Fresco, Fresno Chimmichurri

16

THE JOJO

Chef’s Daily Feature

MARKET FISH

Chef’s Daily Feature